Wolfgang Puck BFPR0040 Betriebsanleitung

Wolfgang PuckIMPORTANT NOTICEPLEASE DO NOT RETURN TO STORE.If you have any problems with this unit, contact Consumer Relations for servicePHONE: 1-800

18Helpful Hints• For consistent results, you should try to process pieces of food thatare approximately equal in size. When you break, cut or tear foo

20Ensure that your Food Processor is unplugged from the electrical outletbefore cleaning. Wipe the Base and Cord with a warm soapy cloth and wipe clea

22Almond PestoMakes 1/2 cupINGREDIENTS1 cup loosely packed parsley, washed, stems removed1 cup firmly packed basil leaves2 tablespoons chopped blanche

24Black and Green Tapenadewith Goat Cheese CrostiniCrostini are thin versions of the classic Italian Bruschetta. Tapenade isthe great olive spread of

26Caesar VinaigretteUsing a whole egg rather than just egg yolks results in a lighterCaesar dressing that comes together more easily.Makes about 2 cup

28Cilantro-Mint VinaigretteUsed in Panko-Crusted Scallops recipe see page 41.Makes 4 servingsINGREDIENTS1 egg yolkJuice of 2 limes1 1/2 tablespoons s

30Gazpacho withAvocado GarnishServes 6 - 8INGREDIENTSFor the Gazpacho2 pounds sun-ripened tomatoes, cored and chopped2 celery stalks, chopped1 small r

32Homemade Potato ChipsMakes 12 - 16 servingsINGREDIENTS4 pounds baking potatoes or Yukon Gold potatoes, scrubbed cleanPeanut oil for deep fryingKoshe

34Hot Chinese Mustard SauceChinese mustard is fiery hot, so I moderate its power by creating a simple sauce which can be used in all sorts of ways. My

36Wolfgang Puck PestoMakes 1/4 cupINGREDIENTS12 medium fresh basil leaves, washed, dried, and coarsely chopped3 medium cloves garlic, coarsely chopped

1 2IMPORTANT SAFEGUARDSWhen using electrical appliances, basic safety precautions should alwaysbe followed, including the following:1 Read all instruc

38Basic Pasta DoughMakes 8 ounces, serves 2 - 4INGREDIENTS1 cup flour3 large egg yolks1/2 teaspoon saltMETHOD1 In the Food Processor fitted with the C

40Brunch Pizza with ScrambledEggs and Smoked SalmonMakes 2 servingsINGREDIENTS6 ounces Pizza Dough (see page 38)Chili and Garlic Oil (see page 26)4 la

42Panko-Crusted Scallops withCilantro-Mint VinaigretteMakes 4 servingsINGREDIENTSCilantro-Mint Vinaigrette (see page 27)For the scallops1 pound fresh

44Pizza with Caramelized Onionsand Crispy BaconServes 2 main course or 4 appetizer servingsINGREDIENTS1 teaspoon olive oil3 slices bacon (about 2 ounc

46Savory CrepesServes 4-6INGREDIENTS3/4 cup all-purpose flour1/4 teaspoon salt1 teaspoon sugar3 large eggs3 tablespoons unsalted butter, melted1 1/2

48Fresh Peach Melba withRaspberry SauceMakes 6 servingsINGREDIENTSFor the poached peaches3 large ripe, firm, freestone peaches2 cups water2 cups sugar

50Recipe Notes49Instant Blackberry Ice CreamMakes about 2 1/2 cupsINGREDIENTS8 ounces frozen blackberries1 cup heavy whipping cream1 regular-sized pa

51 52Limited WarrantyThis warranty covers all defects in workmanship or materials in themechanical and electrical parts, arising under normal usage an

3 4Table of ContentsImportant Safeguards 1Additional Safety Precautions 2About Wolfgang Puck 3Know Your Food Processor 5Before Your First Use 7Overloa

5Food pusherFood ChuteFood Chute DoorEjector ChuteChopping BladeSpindleWork BowlMotor HousingCONTINUOUS ONButtonStorage DrawerHolds Reversible Slicing

87Before Your First UseBefore you assemble the Food Processor,ensure that the power cord is unplugged.1 Place the Motor Base facing you on a dry, leve

10Assembling Your Attachmentsfigure 98 Fit the Processing Cover to the ProcessingBowl (see figure 10), and place the FoodPusher in the Feed Tube.9 Plu

12Using Your Food ProcessorWarning! Never turn the Food Processor off by removing the lid, as a serious injury can occur from the blades and or discs.

14Processing More Than 4 CupsFor processing more than 4 cups, you will need the ejector disc, and ensure that theFood Chute Door in the Processing Lid

16Disassembly of Your Food Processor. figure 14Warning! Always wait for the Chopping Bladeto stop moving completely before removing the Cover.1 Remove